In Japan, the cherry blossom also known as Sakura (actually a variety of prunus japonica) is the symbol of perfection and ephemeral beauty, closely linked to the traditional way of the Samurai.

Often embroidered on kimonos, it represents for the Japanese the strip of beauty of excellence.

Tea & Cie offers you to approach this approach with this Sencha cherry blossoms with subtle notes dotted with delicate petals.

Particularly sweet, sober and subtle, this recipe based on a green tea of great origin offers a clear and pure liqueur with delicate notes of flowers and fruits.

To be enjoyed by those who seek to combine the pleasure of tasting with precious moments of harmony, when the ephemeral blends with eternity...