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Premium green tea, from the province of Myazaki
Produced in the province of Myazaki on the island of Kyushu, Tamaryokucha is a superb green tea that differs from the usual Japanese production by its delicately curled leaves. Rich in aromas, its scent is however lighter than a Sencha and is distinguished by a particularly soft freshness. In the cup, the pale yellow liquor is delicate and without bitterness for a very accessible tasting, even for the laymen to the great green teas of Japan.
Premium green tea, from the province of Myazaki
Produced in the province of Myazaki on the island of Kyushu, Tamaryokucha is a superb green tea that differs from the usual Japanese production by its delicately curled leaves. Rich in aromas, its scent is however lighter than a Sencha and is distinguished by a particularly soft freshness. In the cup, the pale yellow liquor is delicate and without bitterness for a very accessible tasting, even for the laymen to the great green teas of Japan.
Premium green tea, from the province of Myazaki
Produced in the province of Myazaki on the island of Kyushu, Tamaryokucha is a superb green tea that differs from the usual Japanese production by its delicately curled leaves. Rich in aromas, its scent is however lighter than a Sencha and is distinguished by a particularly soft freshness. In the cup, the pale yellow liquor is delicate and without bitterness for a very accessible tasting, even for the laymen to the great green teas of Japan.